Jamaican Jerk Rub Chicken Skewers

Recipe - The Fairway Market Corporate

Prep Time15 Minutes

Servings6

Cook Time15 Minutes

Ingredients

1 1/2 lbs Boneless Skinless Chicken Breast, cut into 1-inch cubes

2 large Bell Peppers, cored and cut into 1-inch pieces

1 cup Pineapple (fresh or canned) cut into 1-inch chunks

2 Red Onions, peeled and cut into 1-inch wedges

3 tbs Bowl & Basket Specialty Jamaican Jerk Rub Seasoning

Metal or wooden skewers

Directions

1. Preheat grill to 375 and brush grill grates clean before oiling.

2. While grill is preheating, toss chicken, bell pepper, pineapple, and onions in the Jamaican Jerk seasoning, ensuring all pieces are well coated.

3. Thread alternating pieces of chicken, pineapple, bell pepper and onion onto metal or bamboo skewers (note: if using bamboo skewers, be sure to soak for at least 2 hours before using).

4. Place skewers on preheated grill and cook for about 15 minutes, turning occasionally to evenly brown all sides of the kebabs.

15 minutes

Prep Time

15 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

1 1/2 lbs Boneless Skinless Chicken Breast, cut into 1-inch cubes

Grade A Family Pack Boneless Skinless Chicken Breasts

Add Grade A Family Pack Boneless Skinless Chicken Breasts to Favorites.Add Grade A Family Pack Boneless Skinless Chicken Breasts to Favorites.

$9.87 avg/ea$2.99/lb

2 large Bell Peppers, cored and cut into 1-inch pieces

Fresh Rainbow Bell Peppers, 3 each

Add Fresh Rainbow Bell Peppers, 3 each to Favorites.Add Fresh Rainbow Bell Peppers, 3 each to Favorites.

$6.99$2.33 each

1 cup Pineapple (fresh or canned) cut into 1-inch chunks

Pineapple Large, 1 each

Add Pineapple Large, 1 each to Favorites.Add Pineapple Large, 1 each to Favorites.

$3.99

2 Red Onions, peeled and cut into 1-inch wedges

Red Onion

Add Red Onion to Favorites.Add Red Onion to Favorites.

$1.24 avg/ea$1.99/lb

3 tbs Bowl & Basket Specialty Jamaican Jerk Rub Seasoning

Walkerswood Traditional Mild Jamaican Jerk Seasoning, 10 oz

Add Walkerswood Traditional Mild Jamaican Jerk Seasoning, 10 oz to Favorites.Add Walkerswood Traditional Mild Jamaican Jerk Seasoning, 10 oz to Favorites.

$5.29$0.53/oz

Metal or wooden skewers

GoodCook 12-inch Metal Skewers, Set of 4

Add GoodCook 12-inch Metal Skewers, Set of 4 to Favorites.Add GoodCook 12-inch Metal Skewers, Set of 4 to Favorites.

$2.79$0.70 each

Directions

1. Preheat grill to 375 and brush grill grates clean before oiling.

2. While grill is preheating, toss chicken, bell pepper, pineapple, and onions in the Jamaican Jerk seasoning, ensuring all pieces are well coated.

3. Thread alternating pieces of chicken, pineapple, bell pepper and onion onto metal or bamboo skewers (note: if using bamboo skewers, be sure to soak for at least 2 hours before using).

4. Place skewers on preheated grill and cook for about 15 minutes, turning occasionally to evenly brown all sides of the kebabs.